Chocolate Brownie
Recently one of our friend came home over for some dinner. She made some quick desert, a home made brownie. It was very quick, so thought of sharing it with you all. Also the best part of this cake is it is completely made of vegetable oil and no butter.
Ingredients
Eggs 4nos
Castor Sugar - 2 cups (or you can also use brown sugar which will give it a sticky texture)
Vegetable Oil - 2 cups
Flour - 1 and half cup
Cocoa powder - 1 cup
Baking powder - 1 teaspoon
Walnut - 50gms crushed into small pieces
Method
Before you start the process of mixing the ingredients, you can keep the oven at 180 degrees for pre-heating.
First mix the 4 eggs and 2 cups sugar. Nicely beat them for 3-4mins, then add 2 cups of vegetable oil and beat it again for another 3-4mins.
Add 1 and a half cup of flour and 1 cup cocoa and a teaspoon of baking powder. Again mix them nicely for 3-4mins.
Add the walnut.
Now, in a baking tray grease it with little butter and sprinkle coat some flour on it to make it non-sticky.
Pour the mixture and bake it for 45mins at 180 degrees till you find no sticky substance when u poke it with a knife.
Viola, you just made a quick brown fox jumped... sorry I mean a quick Brownie.
Enjoy!!!!!!!!!!!!!
