Chicken tikka skewers

Boneless chicken thigh ( 6 pieces) make it medium size
Ginger & Garlic paste ( 2 tablespoons)
Oil (1 tablespoons)
Chaat Masala (1 1/2 teaspoon)
Jeera powder  ( 1 teaspoon)
Chilli powder  ( 11/2 teaspoon)
Besan powder cooked in a paste( 1 teaspoon)
Kashmiri Chilli paste ( 1 teaspoon)
Green chilli paste ( 1 teaspoon)
Kasoori Methi powder ( 1 teaspoon)
Cashew paste ( 1 1/2 teaspoon)