Friday, October 14, 2011

Banana Bread















Ingredients

4 ripe bananas
1/3 cup of butter [melt it]
1cup of sugar [fine sugar]
1 egg
1teaspoon baking powder
1teaspoon vanilla essence
1teaspoon cinnamon powder
11/2 cup of flour


Method-

Content1 - Take a bowl and add 4 ripe bananas and smashed it with the help of fork. For this recipe you don’t require a hand mixer.
Content2 - Then take another bowl for the other ingredients to mix; add melted butter, sugar and egg mix it thoroughly to see that no lumps are present in the mix. Pour in vanilla, baking soda and cinnamon powder into it. Finally put the flour and mix it properly; mix both the contents and place everything in a 4x8 loaf pan. Before pouring into the loaf pan apply some butter and sprinkle some flour and dust it all over the corner of the loaf pan, this is an easy way to make pans non-stick, so that the bread and come our perfectly without making messy. Then bake it in the oven for 350* for 1 hour.
After baking it cool it and serve.

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